Simon’s Caterers has risen from humble beginnings to become Los Angeles’s longest established and most reliable Glatt Kosher catering company. Simon established the catering company with his late father, Joseph Cohen, in 1983. We are fully staffed and ready to cater events of any size. Observing the Jewish traditions, Simon decided to adhere to the Glatt Kosher values while offering the highest quality and desirable menus. Simon personally manages all events and he makes sure that the service remains unique, excellent and 5 star caliber. We are so excited and thankful to have won the Beverly Hills Golden Palm award as giving back to the community has always been our priority.
Simon’s Caterers has successfully organized thousands of events throughout the past 30 years, always raising the expectations of the clients and keeping integrity at the forefront of our dealings. Our customers come first and our team earns their confidence through exceptional accessibility, attention to detail, and personal approach to service. Another big aspect of our business is using the freshest ingredients as well as maintaining the Glatt Kosher standards in order to present a delectable menu, That’s how we have been increasing and expanding our business in the past years.
We specialize in weddings and large events catering to over 1,000 guests. We have worked with major hotels and venues such as The Biltmore Hotel, Ritz Carlton, Hyatt Regency, Marriott, and Sheraton.
Our kitchens and catering style allow us to craft unique menus. Meanwhile, our classically trained Chefs create dishes using only the finest and freshest ingredients, brought in and prepared daily for the most discerning palates.
